Sambal Penang is a brand of homemade ready-to-eat sauteed chili pastes with seafood flavors imported from Malaysia. We believe that sambal is very synonymous with Singaporean culture where most people love spicy foods and feel nostalgic with home-cooked dishes. It complements the meals that busy professionals have during their quick lunches and helps busy mums to prepare quick yet delicious dishes for their families as an ingredient for many dishes such as fried rice and chilli based gravies.
Sambal Penang is unique as it uses traditional recipes from Penang passed down from generation to generation and innovatively utilizes dried dates as natural sweeteners to add richness to the sambal flavours. Though simple, sambal is quite a hassle to prepare also takes hours to fully cook all the raw ingredients. With our products, we can enjoy the spiciness of sambal with the various seafood flavours without going through the messy preparation.