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Sauteed Chili Paste with Anchovies

Sauteed Chili Paste with Anchovies

Halal homemade ready-to-eat condiment to complement your meals or key ingredient in your dishes.


S$12.00
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Do you eat or cook spicy?

 

If yes, then Sambal Penang’s Sambal Tumis Ikan Bilis is for you!

 

Sambal Tumis or Sautéed Chilli is a traditional spicy sauce made from ground dried red chillies, onions, & belacan (dried shrimp paste) which are sautéed to bring out its fragrance and seasoned with salt, sugar, & tamarind to bring about salty-spicy-sourish-sweet tingles in your mouth.

 

The Ikan Bilis (anchovies) version is chunky with the briny dried white anchovy fish to bring about an intense flavour.

 

Sautéed chilli with anchovies is an essential side dish to the traditional coconut rice or Nasi Lemak, and forms the base of the stir-fried spinach dish or stinky beans sambal or Sambal Petai.

 

A must-have halal homemade ready-to-eat condiment to complement your meals or a versatile ingredient in your dishes to spice up your life!

 

Product Information

 

Ingredients: Chilli, Anchovies, Onion, Cooking Oil, Salt,Sugar, Tamarind.

 

Net weight: 200g.

 

Packaging: Glass bottle.

 

Direction of use: Use a dry spoon to scoop out the contents from thebottle.

 

How to store: Keep refrigerated after opening.

 

Allergens: Contains fish and crustaceans.

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Delivery Options

  • 2 - 3 Working Days
  • Next Day Delivery

Payment Options

  • Credit Card via Stripe
  • PayNow via Omise
  • Direct PayNow
  • Cash on Delivery
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